February 28, 2009
Brownies, crackles tempting for everyone
As long as you are not thinking of giving up chocolate for Lent, you might want to make the two recipes I’m offering here. The recipes are for Cream Cheese Brownies (very moist) and Chocolate Crackles, a good chocolate cookie.
February 11, 2009
ASK PAT: Holidays inspire cook to head to the kitchen
In honor of Chinese New Year, which was Jan. 26, I am printing an Asian recipe, Sweet-and-Sour Pork. Then, in honor of Valentine’s Day, Feb. 14, I’m printing a recipe for Chocolate Mousse ...
February 07, 2009
ASK PAT: Brunch dish is good with featured desert
I was asked for a recipe for Coconut Pie and I am printing that recipe here. I am also printing a recipe for a good breakfast or brunch meat dish.
January 30, 2009
Ask Pat: Slow-cooked ribs, salad sure to please
A reader recently asked for a recipe for an apple salad with mandarin oranges and only 2 tablespoons of mayonnaise. I’m printing the one I found and I thought the Sweet and Saucy Ribs ...
January 23, 2009
ASK PAT: Experiment with a Red Velvet Cake recipe
Recently a reader saw a recipe for a Red Velvet Cake on TV that only called for two eggs. She asked me to get the recipe for her. In researching other recipes for Red Velvet Cake, I found that some recipes call for as many as six eggs. Today I’m printing a two-egg version and a six-egg version. You might like to try them both and see which one you like best.
January 09, 2009
ASK PAT: These recipes toast the New Year
Pat offers these recipes to brighten the dark days of winter at the beginning of 2009,
December 30, 2008
ASK PAT: Leftovers again? Try these recipes ...
Here we are with leftovers again, maybe. Today’s two recipes will focus on turkey and vegetables.
December 24, 2008
ASK PAT: Cake, stuffing are nice additions to the holidays
Tomorrow is the big day! I hope you are all ready. (I hope I’m ready!) Jan, in Marion, asked for the recipes I’m printing today and they both would be good for a holiday meal.
One is a cake for dessert and the other a veggie/side-dish. May your Christmas dinner be merry and stress-free.
December 19, 2008
ASK PAT: Plan now to make delightful Christmas desserts
Pat begins the planning for a wonderful Christmas dessert.
December 11, 2008
Ask Pat: Get ready to ‘ham’ it up with these recipes
Last week I printed leftover turkey recipes so this week, it’s left-over ham. (I think ham has a longer “shelf-life.”)
December 04, 2008
ASK PAT: Turkey leftovers will delight the taste buds
Still dealing with leftover turkey from this past week’s feast? Check out these recipes…
November 25, 2008
ASK PAT: Desserts are the icing on your Thanksgiving feast
Here we are at the last week of November. Today, I’m publishing two recipes for desserts you might want to serve tomorrow. Since I said I would try for something different, neither of these recipes involve pumpkin or sweet potatoes.
November 22, 2008
ASK PAT: Pat Koch continues creating a Thanksgiving feast
A choice of bread is offered to accompany your Thanksgiving feast ...
November 14, 2008
ASK PAT: Side dishes are next addition to feast
Pat adds the sidedishes to her Thanksgiving feast lineup…
November 08, 2008
ASK PAT: Get ready now to serve this Thanksgiving feast
Most people have favorite recipes they fix for holiday dinners, but sometimes we are looking for something a little different to serve
